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Oven Roasted Pork Tenderloin with Apples and Vegtables
MAGIC SKILLET24Ingredients
60Minutes
550Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. pork tenderloin (480 g)
- 1/2 Tbsp. olive oil
- 1 Tbsp. brown sugar
- 2 tsp. paprika
- 1/2 tsp. onion powder
- 1/2 tsp. garlic powder
- 1/2 tsp. freshly ground black pepper
- 1/4 tsp. salt
- 2 Tbsp. apple sauce
- 1 Tbsp. brown sugar
- 1 Tbsp. apple cider vinegar
- 1 tsp. Dijon mustard
- 3 carrots
- 3 parsnips (peeled and coarsely chopped)
- 1 yellow onion (medium)
- 1 apples (peeled and coasely chopped)
- 2 cloves garlic (peeled and sliced)
- 8 new potatoes (quartered)
- 1 Tbsp. sage leaves (chopped fresh)
- 1 tsp. apple cider vinegar
- 1 tsp. olive oil
- 1/8 tsp. salt
- 1/8 tsp. freshly ground black pepper
- 2 Tbsp. dry white wine
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NutritionView More
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550Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories550Calories from Fat70 |
% DAILY VALUE |
Total Fat8g12% |
Saturated Fat1.5g8% |
Trans Fat |
Cholesterol75mg25% |
Sodium350mg15% |
Potassium2450mg70% |
Protein33g |
Calories from Fat70 |
% DAILY VALUE |
Total Carbohydrate91g30% |
Dietary Fiber15g60% |
Sugars21g |
Vitamin A170% |
Vitamin C150% |
Calcium10% |
Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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