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Oven Roasted Mushrooms with Balsamic, Garlic and Herbs
WHOLESOME YUM9Ingredients
30Minutes
90Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. baby portobello mushrooms (cut into quarters)
- 2 Tbsp. olive oil
- 2 tsp. balsamic vinegar
- 2 tsp. fresh thyme leaves (chopped)
- 2 tsp. fresh parsley (chopped)
- 1/2 tsp. garlic powder
- 3/4 tsp. sea salt
- 1/4 tsp. black pepper
- balsamic reduction (optional, for serving)
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NutritionView More
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90Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories90Calories from Fat60 |
| % DAILY VALUE |
| Total Fat7g11% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol |
| Sodium450mg19% |
| Potassium430mg12% |
| Protein2g |
| Calories from Fat60 |
| % DAILY VALUE |
| Total Carbohydrate5g2% |
| Dietary Fiber1g4% |
| Sugars4g |
| Vitamin A2% |
| Vitamin C2% |
| Calcium2% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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