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9Ingredients
40Minutes
270Calories
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Ingredients
US|METRIC
5 SERVINGS
- 2 lb. boneless pork tenderloin
- 2 Tbsp. olive oil
- 3 garlic cloves (fresh, peeled and minced)
- 1 tsp. dried rosemary
- 1 tsp. dried basil
- 1 tsp. dried thyme
- 1/2 tsp. dried sage
- 1 tsp. sea salt
- cracked black pepper (freshly)
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NutritionView More
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270Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories270Calories from Fat120 |
| % DAILY VALUE |
| Total Fat13g20% |
| Saturated Fat2.5g13% |
| Trans Fat |
| Cholesterol120mg40% |
| Sodium570mg24% |
| Potassium730mg21% |
| Protein38g |
| Calories from Fat120 |
| % DAILY VALUE |
| Total Carbohydrate<1g0% |
| Dietary Fiber0g0% |
| Sugars0g |
| Vitamin A2% |
| Vitamin C2% |
| Calcium2% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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