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Oven-Roasted Cauliflower with Raisin Vinaigrette
NOBLE PIG6Ingredients
40Minutes
240Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 1/4 lb. cauliflower (cut into small florets)
- 2 Tbsp. olive oil
- 2 cloves garlic (crushed)
- 1/2 cup raisins
- 3 Tbsp. olive oil
- 2 Tbsp. balsamic vinegar
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NutritionView More
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240Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories240Calories from Fat150 |
| % DAILY VALUE |
| Total Fat17g26% |
| Saturated Fat2.5g13% |
| Trans Fat |
| Cholesterol |
| Sodium45mg2% |
| Potassium540mg15% |
| Protein3g |
| Calories from Fat150 |
| % DAILY VALUE |
| Total Carbohydrate20g7% |
| Dietary Fiber3g12% |
| Sugars12g |
| Vitamin A0% |
| Vitamin C120% |
| Calcium4% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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