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Oven Roasted Brussels Sprouts Recipe – With Shallots
WHERE IS MY SPOON6Ingredients
35Minutes
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Ingredients
US|METRIC
4 SERVINGS
- 750 grams Brussels sprouts
- 250 grams shallots
- 2 Tbsp. olive oil
- chili flakes (to taste)
- sea salt
- freshly ground black pepper
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