Meal Planning
More Tools
About Yummly
®/™©2024 Yummly. All rights reserved.
Add to Meal Planner
Ingredients
US|METRIC
11 SERVINGS
- 1/2 cup olive oil
- 1 red pepper (roasted and finely chopped)
- 8 shallots (chopped and lightly Sauteed)
- 1 bunch parsley (stems removed, finely chopped)
- 1/2 bunch basil (stems removed, finely chopped)
- 1 bunch dill (stems removed, finely chopped)
- 1 bunch chives (finely chopped)
- 1/4 cup lemon juice (fresh)
- 4 cups fresh bread crumbs (fresh)
- 1 tsp. salt
- pepper
- 10 lb. striped bass (large, head removed, thoroughly cleaned, boned, and scaled)
- 3 cups fish (fumet, recipe follows)
- 4 onions (roughly chopped)
- 6 carrots (roughly chopped)
- 3 celery stalks (roughly chopped)
- 3 shallots (roughly chopped)
- 1 bunch parsley
- 1 Tbsp. thyme (dry)
- 4 bay leaves
- 1 btl. white wine (750 cc)
- 5 cups water
- 5 lb. fish (white fleshed, heads and bones)
- pepper
- salt
Did you make this?
Add All to Shopping List
Add to Meal Planner
Directions
For an even better recipe experience, download the free Yummly app.
You'll get personalized recommendations and app-exclusive cooking tools that you can take on-the-go.
Scan the QR code or go to yummly.com/mobile
Notes
Add Note
Jot it down
Subscribe to Yummly to add notes