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Ingredients
US|METRIC
4 SERVINGS
- 5 Tbsp. half-and-half cream
- 14 eggs (well beaten)
- 1 Tbsp. butter
- 1 cup sour cream
- 4 oz. cream cheese
- 2 Tbsp. chives (chopped)
- 1 tsp. sea salt
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NutritionView More
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510Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories510Calories from Fat400 |
| % DAILY VALUE |
| Total Fat44g68% |
| Saturated Fat21g105% |
| Trans Fat |
| Cholesterol815mg272% |
| Sodium1000mg42% |
| Potassium390mg11% |
| Protein26g |
| Calories from Fat400 |
| % DAILY VALUE |
| Total Carbohydrate5g2% |
| Dietary Fiber0g0% |
| Sugars5g |
| Vitamin A35% |
| Vitamin C4% |
| Calcium20% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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