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Oven-Fried Pork Chops with Potatoes
BETTER HOMES AND GARDENS5Ingredients
35Minutes
620Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 egg
- 2 Tbsp. fat free milk
- 1 cup corn bread stuffing mix (packaged)
- 4 pork loin chops (cut 1/2 to 3/4 inch thick, 1-1/2 to 1-3/4 pounds total)
- 12 oz. potato wedges (frozen homestyle)
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NutritionView More
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620Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories620Calories from Fat130 |
| % DAILY VALUE |
| Total Fat14g22% |
| Saturated Fat4g20% |
| Trans Fat |
| Cholesterol160mg53% |
| Sodium1300mg54% |
| Potassium1560mg45% |
| Protein58g |
| Calories from Fat130 |
| % DAILY VALUE |
| Total Carbohydrate66g22% |
| Dietary Fiber10g40% |
| Sugars3g |
| Vitamin A4% |
| Vitamin C20% |
| Calcium10% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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