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Lisa Robinson: "Really simple yet tasty dish. My new go to meal w…" Read More
9Ingredients
45Minutes
320Calories
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Ingredients
US|METRIC
6 SERVINGS
- 30 grams basil leaves
- 30 grams pinenuts (lightly toasted)
- 3 cloves garlic
- 50 mL extra-virgin olive oil
- 30 grams grated Parmesan cheese
- 280 grams whole wheat fusilli
- 150 grams cherry tomatoes
- 100 grams low-fat cheese (grated)
- 1 Tbsp. chopped parsley (fresh, or basil)
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NutritionView More
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320Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories320Calories from Fat130 |
| % DAILY VALUE |
| Total Fat14g22% |
| Saturated Fat3g15% |
| Trans Fat |
| Cholesterol10mg3% |
| Sodium180mg8% |
| Potassium230mg7% |
| Protein14g |
| Calories from Fat130 |
| % DAILY VALUE |
| Total Carbohydrate38g13% |
| Dietary Fiber4g16% |
| Sugars1g |
| Vitamin A10% |
| Vitamin C10% |
| Calcium15% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Lisa Robinson 8 years ago
Really simple yet tasty dish. My new go to meal when in a rush. It definitely tastes better with home made pesto but I must confess I have cheated and used some shop bought stuff and it's still delicious.