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Ingredients
US|METRIC
4 SERVINGS
- 2 1/2 lb. boneless country style pork ribs
- 2 Tbsp. cooking oil
- salt
- pepper
- 2 Tbsp. tomato paste
- 1 cup water
- 1/4 cup honey
- 6 oz. frozen peaches (thawed and pureed)
- 2 Tbsp. apple cider vinegar
- 2 tsp. liquid smoke
- 1 tsp. salt
- 1 tsp. onion powder
- 1 tsp. dry mustard
- 1 tsp. garlic powder
- 1 tsp. paprika
- 1 tsp. smoked paprika
- 1/4 tsp ground pepper
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NutritionView More
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730Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories730Calories from Fat370 |
| % DAILY VALUE |
| Total Fat41g63% |
| Saturated Fat6g30% |
| Trans Fat |
| Cholesterol210mg70% |
| Sodium1040mg43% |
| Potassium1140mg33% |
| Protein55g |
| Calories from Fat370 |
| % DAILY VALUE |
| Total Carbohydrate33g11% |
| Dietary Fiber3g12% |
| Sugars28g |
| Vitamin A20% |
| Vitamin C70% |
| Calcium10% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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