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Ingredients
US|METRIC
4 SERVINGS
- 2 jicama (large)
- 2 Tbsp. olive oil
- 1/2 tsp. garlic powder
- 1/2 tsp. seasoned salt
- 1/2 tsp. black pepper
- 1/2 tsp. chili powder
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NutritionView More
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190Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories190Calories from Fat60 |
| % DAILY VALUE |
| Total Fat7g11% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol |
| Sodium15mg1% |
| Potassium510mg15% |
| Protein3g |
| Calories from Fat60 |
| % DAILY VALUE |
| Total Carbohydrate30g10% |
| Dietary Fiber17g68% |
| Sugars7g |
| Vitamin A4% |
| Vitamin C110% |
| Calcium4% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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