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Ingredients
US|METRIC
4 SERVINGS
- 7 oz. unsalted butter
- 1 Tbsp. olive oil
- 3 cloves garlic (peeled and crushed)
- 1 lemon
- 1 handful flat leaf parsley (chopped)
- freshly ground black pepper
- 1 1/2 lb. shrimp (peeled and deveined)
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NutritionView More
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580Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories580Calories from Fat420 |
| % DAILY VALUE |
| Total Fat47g72% |
| Saturated Fat26g130% |
| Trans Fat |
| Cholesterol365mg122% |
| Sodium260mg11% |
| Potassium420mg12% |
| Protein35g |
| Calories from Fat420 |
| % DAILY VALUE |
| Total Carbohydrate6g2% |
| Dietary Fiber2g8% |
| Sugars0g |
| Vitamin A45% |
| Vitamin C60% |
| Calcium15% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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