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Oven Baked Country-Style Pork Ribs
THE GROVE BEND KITCHEN9Ingredients
100Minutes
680Calories
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Ingredients
US|METRIC
4 SERVINGS
- bone
- 3 lb. country style pork ribs
- kosher salt
- black ground pepper
- 2 Tbsp. seasoning (brown sugar bourbon, blend, or your favorite seasoning blend *See NOTES)
- 2 Tbsp. Dijon mustard
- 1 red onion (or large yellow, white, ¼-inch slices)
- 1 Tbsp. fresh thyme leaves
- 1 Tbsp. fresh rosemary (minced)
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NutritionView More
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680Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories680Calories from Fat380 |
| % DAILY VALUE |
| Total Fat42g65% |
| Saturated Fat7g35% |
| Trans Fat |
| Cholesterol250mg83% |
| Sodium410mg17% |
| Potassium1170mg33% |
| Protein66g |
| Calories from Fat380 |
| % DAILY VALUE |
| Total Carbohydrate5g2% |
| Dietary Fiber1g4% |
| Sugars1g |
| Vitamin A4% |
| Vitamin C6% |
| Calcium10% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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