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Ingredients
US|METRIC
4 SERVINGS
- 2 lb. tuna (fresh, steamed well done)
- 16 oz. salad (sweet, cubes, drained)
- 1/2 cup finely chopped onions
- 1/2 cup chopped celery (finely)
- 1 tsp. white pepper
- 1/2 tsp. salt
- 1 Tbsp. capers
- 3/4 cup mayonnaise (I use Dukes)
- 4 oz. diced pimentos (drained)
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NutritionView More
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540Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories540Calories from Fat230 |
| % DAILY VALUE |
| Total Fat26g40% |
| Saturated Fat4.5g23% |
| Trans Fat |
| Cholesterol100mg33% |
| Sodium810mg34% |
| Potassium910mg26% |
| Protein54g |
| Calories from Fat230 |
| % DAILY VALUE |
| Total Carbohydrate18g6% |
| Dietary Fiber3g12% |
| Sugars6g |
| Vitamin A290% |
| Vitamin C80% |
| Calcium8% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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