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Ingredients
US|METRIC
8 SERVINGS
- 1 lb. ground beef (I like to use 80/20 mix)
- 1 white onion (chopped)
- 10.75 oz. condensed tomato soup
- water (1 can, use the tomato soup)
- 14.5 oz. diced tomato (chili ready)
- 15.8 oz. beans (can great nothern, drained and rinsed)
- 15 oz. chili with beans
- 15 oz. chili (no beans)
- 15.5 oz. chili beans
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NutritionView More
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350Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories350Calories from Fat140 |
| % DAILY VALUE |
| Total Fat16g25% |
| Saturated Fat6g30% |
| Trans Fat0.5g |
| Cholesterol60mg20% |
| Sodium1140mg48% |
| Potassium1050mg30% |
| Protein23g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate31g10% |
| Dietary Fiber7g28% |
| Sugars10g |
| Vitamin A25% |
| Vitamin C40% |
| Calcium10% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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