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Our Favorite Chicken Noodle Soup.
BAKER BY NATURE20Ingredients
70Minutes
420Calories
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Ingredients
US|METRIC
6 SERVINGS
- 1 lb. chicken breast tenders (skinless, boneless)
- 4 Tbsp. olive oil
- 1 tsp. garlic powder
- 1 tsp. ground cumin
- 1/2 tsp. chili powder
- 1/2 tsp. cayenne pepper
- 1/2 tsp. dried oregano
- 3/4 tsp. salt
- 3/4 tsp. ground black pepper
- 3 carrots (large, peeled and diced)
- 3 stalks celery (diced)
- 1 onion (very large, finely diced)
- 8 cloves garlic (minced)
- 1 pinch salt
- 32 oz. chicken stock (containers)
- 4 cups water
- 1 bay leaf
- 2 cups noodles (your choice, I used gluten free elbows)
- 1 lemon (plus more for serving)
- 1/2 cup fresh dill (chopped)
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NutritionView More
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420Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories420Calories from Fat210 |
| % DAILY VALUE |
| Total Fat23g35% |
| Saturated Fat3.5g18% |
| Trans Fat |
| Cholesterol45mg15% |
| Sodium950mg40% |
| Potassium570mg16% |
| Protein19g |
| Calories from Fat210 |
| % DAILY VALUE |
| Total Carbohydrate36g12% |
| Dietary Fiber4g16% |
| Sugars6g |
| Vitamin A110% |
| Vitamin C35% |
| Calcium8% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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