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Ingredients
US|METRIC
6 SERVINGS
- 1 Tbsp. fajita seasoning (we like Penzeys)
- 2 Tbsp. water
- 1 lb. boneless skinless chicken breast cutlets
- 1/4 cup olive oil
- 1 Tbsp. lime juice (freshly squeezed)
- 2 Tbsp. peanut oil
- 2 yellow onions (medium, sliced 1/4-inch thick)
- 1 tsp. kosher salt (divided)
- 1 Tbsp. unsalted butter
- 3 bell peppers (seeded and sliced 1/4-inch thick)
- 3 cloves garlic (minced)
- 1 Tbsp. tomato paste
- 3/4 tsp. low sodium soy sauce (optional*)
- flour tortillas (warmed)
- greek yogurt (or sour cream)
- lime wedges
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NutritionView More
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320Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories320Calories from Fat180 |
| % DAILY VALUE |
| Total Fat20g31% |
| Saturated Fat5g25% |
| Trans Fat |
| Cholesterol60mg20% |
| Sodium660mg28% |
| Potassium570mg16% |
| Protein19g |
| Calories from Fat180 |
| % DAILY VALUE |
| Total Carbohydrate18g6% |
| Dietary Fiber3g12% |
| Sugars6g |
| Vitamin A8% |
| Vitamin C100% |
| Calcium10% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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