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11Ingredients
40Minutes
400Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 1/2 cups all purpose flour
- 2 Tbsp. sugar (depending on preference)
- 3/4 tsp. baking soda (see notes for substituting baking powder)
- 1/2 tsp. table salt (or fine sea)
- 1 1/4 cups milk (dairy and non-dairy both will work)
- 2 Tbsp. white vinegar (or fresh lemon juice)
- 1 large egg
- 1 tsp. vanilla extract
- 1/8 tsp. almond extract (optional)
- 4 Tbsp. unsalted butter (melted, plus more for skillet)
- 1 cup blueberries (fresh or frozen, plus more for serving)
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NutritionView More
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400Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories400Calories from Fat140 |
| % DAILY VALUE |
| Total Fat15g23% |
| Saturated Fat9g45% |
| Trans Fat |
| Cholesterol90mg30% |
| Sodium610mg25% |
| Potassium270mg8% |
| Protein11g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate53g18% |
| Dietary Fiber2g8% |
| Sugars15g |
| Vitamin A10% |
| Vitamin C10% |
| Calcium15% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Judy 4 years ago
These were just ok. They were not fluffy and needed more sweetener (as I don’t tend to add syrup when eating - the recipe did say to bear this in mind). All in all, a good flexible recipe which you can adapt for dietary needs or based on what you have in your cupboards - the recipe gives some good suggestions for alternatives. I stuck to the main recipe generally and they were just meh. My fella who loves blueberries (but not a fan of pancakes! How are we still together?!! 😆) prefers the banana bread pancakes on Yummly by far.