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Ingredients
US|METRIC
4 SERVINGS
- 375 grams lasagne sheets
- 2 Tbsp. olive oil
- 1 brown onion
- 1 carrot
- 1 celery stick
- 3 garlic cloves
- 150 grams pancetta
- 1 Tbsp. herbs
- 800 grams lean beef mince
- 200 mL red wine
- 400 grams chopped tomatoes
- 2 Tbsp. sun dried tomato paste
- 200 grams bocconcini
- 1 small onion
- 6 cloves bay leaf
- 50 grams unsalted butter
- 1/3 cup plain flour
- 1 1/2 cups grated Parmesan
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NutritionView More
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880Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories880Calories from Fat370 |
| % DAILY VALUE |
| Total Fat41g63% |
| Saturated Fat18g90% |
| Trans Fat |
| Cholesterol240mg80% |
| Sodium1280mg53% |
| Potassium1540mg44% |
| Protein71g |
| Calories from Fat370 |
| % DAILY VALUE |
| Total Carbohydrate45g15% |
| Dietary Fiber3g12% |
| Sugars7g |
| Vitamin A90% |
| Vitamin C30% |
| Calcium50% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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