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Ingredients
US|METRIC
4 SERVINGS
- 4 lamb shanks
- 1 bunch carrots (halved)
- 1 can San Marzano tomatoes (whole)
- 5 cloves garlic
- 2 Tbsp. olive oil
- 1/3 btl. dry white wine
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Directions
- preheat oven to 350 F
- place bed of carrots in dutch oven
- add lamb shanks on top
NutritionView More
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970Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories970Calories from Fat520 |
| % DAILY VALUE |
| Total Fat58g89% |
| Saturated Fat25g125% |
| Trans Fat |
| Cholesterol285mg95% |
| Sodium360mg15% |
| Potassium1430mg41% |
| Protein77g |
| Calories from Fat520 |
| % DAILY VALUE |
| Total Carbohydrate17g6% |
| Dietary Fiber4g16% |
| Sugars8g |
| Vitamin A350% |
| Vitamin C30% |
| Calcium10% |
| Iron45% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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