Orzo with Tomatoes, Basil, and Gorgonzola Recipe | Yummly

Orzo with Tomatoes, Basil, and Gorgonzola

ALLRECIPES(1)
Liane R.: "absolutely delicious!" Read More
10Ingredients
35Minutes
270Calories

Ingredients

US|METRIC
  • 1 1/2 tablespoons olive oil
  • 1 cup orzo pasta (uncooked)
  • 1 red onion (chopped)
  • 1 clove garlic (minced)
  • 1 1/4 cups vegetable broth
  • 1 pint cherry tomatoes (halved)
  • 12 leaves fresh basil (chopped)
  • 1 clove garlic (minced)
  • 1 1/2 tablespoons olive oil
  • 1 cup crumbled gorgonzola cheese (or to taste)
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    NutritionView More

    270Calories
    Sodium13% DV300mg
    Fat17% DV11g
    Protein14% DV7g
    Carbs12% DV37g
    Fiber12% DV3g
    Calories270Calories from Fat100
    % DAILY VALUE
    Total Fat11g17%
    Saturated Fat1.5g8%
    Trans Fat
    Cholesterol
    Sodium300mg13%
    Potassium320mg9%
    Protein7g14%
    Calories from Fat100
    % DAILY VALUE
    Total Carbohydrate37g12%
    Dietary Fiber3g12%
    Sugars4g8%
    Vitamin A20%
    Vitamin C20%
    Calcium4%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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    Reviews(1)

    Liane R. 2 years ago
    absolutely delicious!

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