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8Ingredients
30Minutes
280Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 Tbsp. butter
- 1 cup orzo pasta (uncooked)
- 14.5 oz. chicken broth
- 1/2 cup grated Parmesan cheese
- 1/4 cup fresh basil (chopped)
- salt
- pepper
- 2 Tbsp. fresh basil (chopped)
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Directions
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NutritionView More
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280Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories280Calories from Fat100 |
| % DAILY VALUE |
| Total Fat11g17% |
| Saturated Fat6g30% |
| Trans Fat |
| Cholesterol25mg8% |
| Sodium460mg19% |
| Potassium230mg7% |
| Protein13g |
| Calories from Fat100 |
| % DAILY VALUE |
| Total Carbohydrate34g11% |
| Dietary Fiber2g8% |
| Sugars0g |
| Vitamin A10% |
| Vitamin C2% |
| Calcium15% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(4)
Jenn 5 years ago
So gooood! I've been making this for some time now and I never get sick of it. One of my fav go-to dishes and the kids love it, too!
Caitlin Brett 6 years ago
Delicious! My husband couldn't stop eating it until the pan was scraped clean.
Erica Lewis 8 years ago
Good recipe easy to follow. Husband and kids loved it. Baby even loved it. Making it for the second time