Meal Planning
More Tools
About Yummly
®/™©2024 Yummly. All rights reserved.
Orzo Salad with Asparagus, Artichoke Hearts and Feta
FOODIE CRUSH13Ingredients
20Minutes
350Calories
Add to Meal Planner
Add to Meal Planner
Ingredients
US|METRIC
4 SERVINGS
- 1 cup orzo
- 1/2 lb. asparagus (about ½ a bunch)
- 3 Tbsp. extra virgin olive oil
- 3 Tbsp. lemon juice
- 1 tsp. lemon zest
- 1 garlic clove (minced or pressed)
- 15 oz. artichoke hearts in water (quartered, drained then sliced in half again)
- 1/2 tsp. kosher salt
- 1/2 tsp. freshly ground black pepper
- 2 Tbsp. fresh dill (chopped)
- 2 Tbsp. fresh mint (chopped)
- 1/4 cup salted pistachios (roasted, chopped)
- 1/3 cup crumbled feta
Did you make this?
Add All to Shopping List
Add to Meal Planner
Directions
For an even better recipe experience, download the free Yummly app.
You'll get personalized recommendations and app-exclusive cooking tools that you can take on-the-go.
Scan the QR code or go to yummly.com/mobile
NutritionView More
Unlock full nutritional details with subscription
350Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories350Calories from Fat150 |
| % DAILY VALUE |
| Total Fat17g26% |
| Saturated Fat4g20% |
| Trans Fat |
| Cholesterol10mg3% |
| Sodium480mg20% |
| Potassium330mg9% |
| Protein11g |
| Calories from Fat150 |
| % DAILY VALUE |
| Total Carbohydrate41g14% |
| Dietary Fiber3g12% |
| Sugars4g |
| Vitamin A10% |
| Vitamin C15% |
| Calcium10% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Notes
Add Note
Jot it down
Subscribe to Yummly to add notes