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Orzo Pilaf with Italian Sausage
THINGS I MADE TODAY12Ingredients
35Minutes
230Calories
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Ingredients
US|METRIC
6 SERVINGS
- 1 1/2 cups orzo
- 1 Tbsp. olive oil
- 6 Italian pork sausages (sweet)
- 1 yellow onion (large, chopped)
- 2 carrots (chopped)
- 3 celery stalks (chopped)
- 1 Tbsp. dried oregano
- 1/2 Tbsp. dried thyme
- 1/2 Tbsp. dried marjoram
- 1/2 tsp. kosher salt
- 1/4 cup raisins
- 1/4 cup fresh parsley, chopped
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NutritionView More
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230Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories230Calories from Fat25 |
| % DAILY VALUE |
| Total Fat3g5% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol |
| Sodium230mg10% |
| Potassium280mg8% |
| Protein7g |
| Calories from Fat25 |
| % DAILY VALUE |
| Total Carbohydrate43g14% |
| Dietary Fiber3g12% |
| Sugars6g |
| Vitamin A70% |
| Vitamin C10% |
| Calcium4% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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