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Ingredients
US|METRIC
4 SERVINGS
- 50 grams lemon juice
- 50 grams orange juice
- 4 grams agar agar
- 100 grams water
- 50 grams sugar
- 10 grams mint
- 60 grams lemon juice (Indian, strained)
- 3 grams salt
- 3 grams black salt
- 3 grams cumin powder (dry roasted)
- 10 grams fresh mint (leaves picked)
- 40 grams coriander
- 10 grams Thai basil
- 10 grams basil
- 1/2 lemongrass stalk
- 15 grams fresh ginger
- 3 grams garlic
- 3 grams kosher salt
- 135 grams grapeseed oil
- 15 grams dashi (concentrated)
- 60 grams lemon juice (Indian)
- 90 grams coconut water
- 30 grams grapeseed oil
- 6 grams fresh jalapeño peppers (juiced)
- 15 grams xanthan gum (Pre-hydrated, 15g water mixed with 0.25g xanthan gum)
- 50 grams egg white
- 15 grams vinegar (dashi)
- 100 grams juice (Jalepeno)
- 400 grams grapeseed oil
- 1 lime (juice and zest)
- 5 grams salt
- 10 grams xanthan gum (Pre-hydrated, 10g water mixed with 0.2g xanthan gum)
- 30 grams shahi jeera
- 15 grams black salt
- 15 grams dried mango powder
- 2.5 grams citric acid
- 10 grams black pepper
- 5 grams dried lime (leaf powder)
- 10 grams dried mint (powder)
- 12.5 grams scallop roe (dried)
- 8 scallops (Orkney, XL, in the shell)
- basil (baby purple)
- leaves (anise hyssop)
- salt (Maldon)
- millet (Puffed)
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NutritionView More
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1440Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1440Calories from Fat1280 |
| % DAILY VALUE |
| Total Fat142g218% |
| Saturated Fat14g70% |
| Trans Fat |
| Cholesterol5mg2% |
| Sodium3120mg130% |
| Potassium640mg18% |
| Protein8g |
| Calories from Fat1280 |
| % DAILY VALUE |
| Total Carbohydrate41g14% |
| Dietary Fiber9g36% |
| Sugars19g |
| Vitamin A30% |
| Vitamin C90% |
| Calcium15% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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