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Ingredients
US|METRIC
4 SERVINGS
- 750 grams braising beef (lean)
- 2 Tbsp. cornflour
- 4 tsp. rapeseed oil
- 1 onion (finely sliced)
- 4 cloves garlic (finely sliced)
- 1 Tbsp. fresh ginger (grated)
- 1 red chili (deseeded and finely chopped)
- 1 tsp. Chinese five spice powder
- 3 Tbsp. dark soy sauce
- 500 mL water
- sweetener (to taste)
- 1 Tbsp. chopped cilantro (fresh, /coriander)
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NutritionView More
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660Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories660Calories from Fat500 |
| % DAILY VALUE |
| Total Fat55g85% |
| Saturated Fat23g115% |
| Trans Fat |
| Cholesterol135mg45% |
| Sodium810mg34% |
| Potassium540mg15% |
| Protein33g |
| Calories from Fat500 |
| % DAILY VALUE |
| Total Carbohydrate8g3% |
| Dietary Fiber1g4% |
| Sugars1g |
| Vitamin A0% |
| Vitamin C6% |
| Calcium6% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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