Oriental Prawn Stir-Fry

EATING PLEASURE
13Ingredients
50Minutes
120Calories

Ingredients

US|METRIC
  • 10 prawns (jumbo)
  • 2 tablespoons chopped garlic
  • 3 slices ginger
  • 1 onion (peeled and diced)
  • 2 stalks spring onion (trim the root, and cut into 4cm length, get the green and white portion separated)
  • chili (Bird’s eye, chopped, adjust the amount based on personal preference of spiciness)
  • cooking oil
  • 1 tablespoon light soy sauce
  • 1 tablespoon dark soy sauce
  • 1 tablespoon oyster sauce
  • 6 tablespoons water
  • 3 cloves garlic (peeled and grated)
  • 1/2 ginger (thumb-sized of, peeled and grated)
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    NutritionView More

    120Calories
    Sodium28% DV660mg
    Fat11% DV7g
    Protein10% DV5g
    Carbs3% DV9g
    Fiber4% DV1g
    Calories120Calories from Fat60
    % DAILY VALUE
    Total Fat7g11%
    Saturated Fat1g5%
    Trans Fat
    Cholesterol20mg7%
    Sodium660mg28%
    Potassium220mg6%
    Protein5g10%
    Calories from Fat60
    % DAILY VALUE
    Total Carbohydrate9g3%
    Dietary Fiber1g4%
    Sugars2g4%
    Vitamin A0%
    Vitamin C10%
    Calcium4%
    Iron6%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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