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Ingredients
US|METRIC
6 SERVINGS
- 10 cups plums (prepared, about 4 lb, 1.8 kg)
- 2 cups firmly packed brown sugar
- 1 cup granulated sugar
- 1 cup cider vinegar
- 3/4 cup finely chopped onion
- 2 Tbsp. green chili peppers (finely chopped)
- 2 Tbsp. mustard seed
- 1 Tbsp. salt
- 2 cloves garlic (minced)
- 2 pieces gingerroot (each ¼ x 1 inch / 0.5 x 2.5 cm, minced)
- plums (• Pit and finely chop, . Measure 10 cups, 2500 ml; set aside.)
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NutritionView More
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570Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories570Calories from Fat9 |
| % DAILY VALUE |
| Total Fat1g2% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol |
| Sodium1200mg50% |
| Potassium640mg18% |
| Protein4g |
| Calories from Fat9 |
| % DAILY VALUE |
| Total Carbohydrate140g47% |
| Dietary Fiber4g16% |
| Sugars134g |
| Vitamin A20% |
| Vitamin C60% |
| Calcium10% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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