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20Ingredients
25Minutes
520Calories
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Ingredients
US|METRIC
15 SERVINGS
- Oreo cookies
- butter
- light brown sugar
- granulated sugar
- eggs
- vanilla extract
- baking soda
- kosher salt
- all-purpose flour
- chocolate chips
- 24 Oreo cookies (divided)
- 1 cup butter (room temperature)
- 1 cup light brown sugar
- 1/2 cup granulated sugar
- 2 eggs
- 2 tsp. vanilla
- 1 tsp. baking soda
- 1 tsp. kosher salt
- 2 1/2 cups all-purpose flour
- 2 cups chocolate chips
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NutritionView More
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520Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories520Calories from Fat230 |
% DAILY VALUE |
Total Fat26g40% |
Saturated Fat15g75% |
Trans Fat |
Cholesterol80mg27% |
Sodium510mg21% |
Potassium200mg6% |
Protein6g |
Calories from Fat230 |
% DAILY VALUE |
Total Carbohydrate69g23% |
Dietary Fiber3g12% |
Sugars44g |
Vitamin A10% |
Vitamin C |
Calcium4% |
Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(3)

Shih-Shih Chen 2 years ago
Nice, though I had to increase baking time to 10”30 as the first batch turned out too soft. A very nice recipe. Thanks for sharing!

Amanda Harris 3 years ago
Turned out great! I mixed all the dry ingredients together before combining them with the wet ingredients.