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Ingredients
US|METRIC
15 SERVINGS
- 40 oreo (Cookies, Family Size Pack Regular, Double Stuf or Gluten-Free)
- 1/2 cup butter (unsalted or salted)
- cool whip (Homemade, split in recipe)
- 3 cups heavy whipping cream (if thicker layers desired, add additional ½-1 cups whipping cream)
- 4 Tbsp. powdered sugar (to taste, I used 2 ½)
- 1 tsp. vanilla extract
- 8 oz. cream cheese (regular or Neufchâtel, softened)
- 3/4 cup powdered sugar (I used ¼cup)
- 7.8 oz. instant chocolate pudding (I used Godiva 3.7 ounce)
- 3 1/4 cups milk (Cold, any % should work)
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NutritionView More
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540Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories540Calories from Fat330 |
% DAILY VALUE |
Total Fat37g57% |
Saturated Fat20g100% |
Trans Fat |
Cholesterol105mg35% |
Sodium510mg21% |
Potassium280mg8% |
Protein7g |
Calories from Fat330 |
% DAILY VALUE |
Total Carbohydrate48g16% |
Dietary Fiber2g8% |
Sugars34g |
Vitamin A20% |
Vitamin C2% |
Calcium15% |
Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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