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7Ingredients
10Minutes
830Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 pkg. oreos
- 1/2 stick butter (melted)
- 8 oz. cream cheese (– softened)
- 1 pkg. vanilla instant pudding (– note: do not make the pudding AND use the milk below. Only add the 3 cups in these directions.)
- 8 oz. cool whip
- 3 cups milk (TOTAL – SEE note below)
- 1 cup sugar
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NutritionView More
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830Calories
Sodium
Fat
Carbs
Potassium
Calories830Calories from Fat390 |
% DAILY VALUE |
Total Fat43g66% |
Saturated Fat26g130% |
Trans Fat |
Cholesterol110mg37% |
Sodium790mg33% |
Potassium550mg16% |
Protein14g |
Calories from Fat390 |
% DAILY VALUE |
Total Carbohydrate100g33% |
Dietary Fiber |
Sugars99g |
Vitamin A25% |
Vitamin C4% |
Calcium40% |
Iron |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Notes
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Reviews(34)
charlet 3 months ago
best amzing diner hhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhhiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiiii recomend a lot
Erica 2 years ago
I was looking for more of a cream cheese taste and less pudding. If I make it again, I’ll plan to modify. My family enjoyed it but I didn’t care for it at all.
Nina Phillips-Chu 2 years ago
It turned out delicious. Son loves it. I used real whipping cream and whipped it myself. Not a fan of Cool Whip. Easy to make and great for a large party.
Paxton 2 years ago
This turned out AMAZING I made for Easter for my family this was also very easy to make and I’m only 10 years old.
Breanna Hilton 3 years ago
Tastes amazing, not too complicated to make. I cooled for 2.5 hours and it was a pudding consistency so the layering didn’t really make sense. But tasted AMAZING.
nicole 4 years ago
it did not go as e planed because we did not use the right amont of pudding because onthe box it did not say 16oz it said 5.1 and we did not know how much to use but overall it was notall bad
Kim 4 years ago
I’ve made this twice now. It’s absolutely delicious, but I found it’s best if you make it a day ahead and let it set.
Dylan S 5 years ago
It turned out really good. I turned it into a dip and used cookies to dunk in. It’s also super easy!
Pate 5 years ago
It was delicious!! Easy to make and set perfectly! Me and my friends gobbled it up lol.
Odessa 6 years ago
I read reviews with others having problems getting the dish to set. I used Eagle Brand condensed milk. I put a little too much pudding and not enough whip cream. The taste was good but was more like a vanilla cheesecake with cookies.
Jessica Dobbins 6 years ago
I used 2 1/2 cups of milk and two boxes of white chocolate pudding for the filling and it came out great