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Orecchiette with Veggie Sausage and Kale
FLOURISHING FOODIE9Ingredients
10Minutes
580Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 cups orecchiette pasta
- 2 Tbsp. olive oil
- 2 cloves garlic (mined)
- 10 oz. ground round (I like Morning Star Farms)
- 14.5 oz. diced tomatoes
- 1 tsp. chili peppers
- 1 Tbsp. capers
- 2 cups chopped kale (finely)
- 1 cup grated Parmesan cheese
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NutritionView More
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580Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories580Calories from Fat310 |
| % DAILY VALUE |
| Total Fat34g52% |
| Saturated Fat14g70% |
| Trans Fat |
| Cholesterol70mg23% |
| Sodium510mg21% |
| Potassium550mg16% |
| Protein29g |
| Calories from Fat310 |
| % DAILY VALUE |
| Total Carbohydrate41g14% |
| Dietary Fiber3g12% |
| Sugars5g |
| Vitamin A20% |
| Vitamin C25% |
| Calcium30% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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