Orecchiette with Sausage and Broccoli Rabe

THE ITALIAN CHEF
8Ingredients
35Minutes
610Calories

Ingredients

US|METRIC
  • 1 pound sweet italian sausage
  • 1 bunch broccoli rabe
  • 1/4 cup extra-virgin olive oil
  • 3 large garlic cloves (sliced thin)
  • salt
  • pepper
  • 1 pound orecchiette pasta
  • cheese (grated parmagiano-reggiano, for serving)
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    NutritionView More

    610Calories
    Sodium30% DV730mg
    Fat34% DV22g
    Protein57% DV29g
    Carbs24% DV73g
    Fiber16% DV4g
    Calories610Calories from Fat200
    % DAILY VALUE
    Total Fat22g34%
    Saturated Fat6g30%
    Trans Fat
    Cholesterol35mg12%
    Sodium730mg30%
    Potassium480mg14%
    Protein29g57%
    Calories from Fat200
    % DAILY VALUE
    Total Carbohydrate73g24%
    Dietary Fiber4g16%
    Sugars3g6%
    Vitamin A15%
    Vitamin C10%
    Calcium15%
    Iron30%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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