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Jennifer M. Meece: "Turned out great…first time making it, might try…" Read More
11Ingredients
25Minutes
470Calories
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Ingredients
US|METRIC
7 SERVINGS
- 1 Tbsp. salt (divided)
- 1/2 bunch broccoli rabe (ends trimmed)
- 1 lb. orecchiette pasta
- 2 Tbsp. olive oil
- 2 shallots (large, thinly sliced)
- 2 cloves garlic (minced)
- 1/2 lb. sausage (sweet or spicy, either is fine), casings removed (sweet or spicy, either is fine, casings removed)
- 1 cup roasted red peppers (chopped)
- kosher salt
- 1/4 tsp. ground black pepper
- 1/2 cup Pecorino Romano cheese (grated)
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NutritionView More
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470Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories470Calories from Fat160 |
| % DAILY VALUE |
| Total Fat18g28% |
| Saturated Fat6g30% |
| Trans Fat |
| Cholesterol40mg13% |
| Sodium1810mg75% |
| Potassium400mg11% |
| Protein20g |
| Calories from Fat160 |
| % DAILY VALUE |
| Total Carbohydrate56g19% |
| Dietary Fiber2g8% |
| Sugars2g |
| Vitamin A15% |
| Vitamin C25% |
| Calcium20% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(2)
Jennifer M. Meece 6 months ago
Turned out great…first time making it, might try some crushed red pepper flakes for a little kick. I used grated Parmesan cheese and it went well with this dish, too.