Orecchiette Greek Pasta Salad

RECIPES, FOOD AND COOKING
16Ingredients
30Minutes
1290Calories

Ingredients

US|METRIC
  • 1 pound orecchiette pasta
  • 2 tomatoes (large)
  • 2 cucumbers
  • 1 red onion (small)
  • 8 ounces feta cheese
  • dressing
  • 1 teaspoon fresh oregano (chopped)
  • 2 tablespoons fresh dill
  • 1 tablespoon chives (chopped)
  • 1 tablespoon fresh parsley (chopped)
  • 1 lemon
  • 1 teaspoon sugar
  • 3 tablespoons red wine vinegar
  • 4 cups olive oil
  • salt
  • cracked black pepper
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    NutritionView More

    1290Calories
    Sodium18% DV420mg
    Fat180% DV117g
    Protein25% DV13g
    Carbs17% DV51g
    Fiber16% DV4g
    Calories1290Calories from Fat1050
    % DAILY VALUE
    Total Fat117g180%
    Saturated Fat20g100%
    Trans Fat
    Cholesterol25mg8%
    Sodium420mg18%
    Potassium380mg11%
    Protein13g25%
    Calories from Fat1050
    % DAILY VALUE
    Total Carbohydrate51g17%
    Dietary Fiber4g16%
    Sugars6g12%
    Vitamin A10%
    Vitamin C30%
    Calcium20%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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