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Ingredients
US|METRIC
4 SERVINGS
- 2 lb. salmon
- 1 filet
- 3/4 cup orange marmalade
- 4 Tbsp. butter
- 1/2 cup orange juice
- 3 Tbsp. teriyaki sauce (bottled)
- 6 Tbsp. soy sauce
- 1 Tbsp. sauce (worshershire)
- 2 Tbsp. vinegar
- 1/4 cup olive oil
- 2 cloves garlic (minced)
- 1 Tbsp. brown sugar
- 1/2 tsp. liquid smoke
- 1/8 tsp. ground red pepper
- 1/8 tsp. ground red pepper
- 1/4 tsp. red pepper flakes
- black pepper (several cracks)
- 2 Tbsp. onion (chopped dry, or 1/4 C minced fresh onion)
- 3 Tbsp. parsley (or about 1/2 C fresh)
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NutritionView More
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700Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories700Calories from Fat290 |
| % DAILY VALUE |
| Total Fat32g49% |
| Saturated Fat11g55% |
| Trans Fat |
| Cholesterol150mg50% |
| Sodium2150mg90% |
| Potassium980mg28% |
| Protein49g |
| Calories from Fat290 |
| % DAILY VALUE |
| Total Carbohydrate52g17% |
| Dietary Fiber2g8% |
| Sugars44g |
| Vitamin A20% |
| Vitamin C40% |
| Calcium10% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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