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Orange Yogurt Mini Cake With Orange Glaze/ Cake Yogurt Dengan Orange Glaze
CITRAKALE4Ingredients
20Minutes
470Calories
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Description
If you want to make big cake version, use 1 loaf pan (25x10cm) with adjustment on baking time. Just with skewer inserted in middle of cake to check whether cake is done.
Ingredients
US|METRIC
4 SERVINGS
- 3 large eggs
- 230 grams caster sugar
- 245 grams yogurt (plain thick)
- 170 grams AP flour
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Directions
- Preheat oven to 180°C. Prepare 12 mini bundt cake (or muffin) moulds, lightly grease with margarine, set a side.
- Sift together the baking powder, AP flour, vanilla powder and salt into a bowl.
- For more just visit here: http://myhomediaryinturkey.blogspot.com.tr/2016/03/orange-yogurt-mini-cake-with-orange.html
NutritionView More
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470Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories470Calories from Fat50 |
% DAILY VALUE |
Total Fat6g9% |
Saturated Fat2.5g13% |
Trans Fat |
Cholesterol165mg55% |
Sodium85mg4% |
Potassium190mg5% |
Protein11g |
Calories from Fat50 |
% DAILY VALUE |
Total Carbohydrate93g31% |
Dietary Fiber1g4% |
Sugars60g |
Vitamin A6% |
Vitamin C2% |
Calcium10% |
Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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