Orange Upside Down Cake Recipe | Yummly
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Orange Upside Down Cake

NEUROTIC BAKER
12Ingredients
50Minutes
950Calories
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Orange Upside Down Cake
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Ingredients

US|METRIC
4 SERVINGS
  • 1 1/2 sticks unsalted butter (softened)
  • 3/4 cup dark brown sugar
  • 2 oranges (thin-skinned, sliced paper-thin crosswise, seeds discarded and rind removed)
  • 1 1/2 cups all purpose flour
  • 2 tsp. baking powder
  • 1/4 tsp. salt
  • 1 cup granulated sugar
  • 1 tsp. pure vanilla extract
  • 2 large eggs (separated)
  • 3/4 cup whole milk
  • 1/4 tsp. cream of tartar
  • sweetened whipped cream (for serving, optional)
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    NutritionView More

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    950Calories
    Sodium
    Fat
    Carbs
    Fiber
    Potassium
    Calories950Calories from Fat350
    % DAILY VALUE
    Total Fat39g60%
    Saturated Fat23g115%
    Trans Fat
    Cholesterol200mg67%
    Sodium490mg20%
    Potassium420mg12%
    Protein11g
    Calories from Fat350
    % DAILY VALUE
    Total Carbohydrate145g48%
    Dietary Fiber6g24%
    Sugars93g
    Vitamin A30%
    Vitamin C110%
    Calcium35%
    Iron25%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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