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Orange Spiked Persimmon Bread
WHAT ABOUT THE FOOD15Ingredients
80Minutes
370Calories
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Ingredients
US|METRIC
20 SERVINGS
- 3 1/2 cups flour (sifted)
- 1 1/2 tsp. salt
- 2 tsp. baking soda
- 1/4 tsp. mace (each ground, cardamom, nutmeg, all spice)
- 1 1/2 cups granulated sugar
- 1/2 cup light brown sugar
- 1 cup unsalted butter (melted, and cooled to room temperature)
- 1 tsp. vanilla
- 1 tsp. orange zest (fresh)
- 4 large eggs (at room temperature, lightly beaten)
- 1/3 cup orange juice
- 1/3 cup cointreau
- 2 cups persimmon (puree, ripe Hachiya persimmons)
- 2 cups walnuts (toasted and chopped)
- 1 cup golden raisins
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NutritionView More
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370Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories370Calories from Fat170 |
| % DAILY VALUE |
| Total Fat19g29% |
| Saturated Fat7g35% |
| Trans Fat |
| Cholesterol65mg22% |
| Sodium320mg13% |
| Potassium150mg4% |
| Protein6g |
| Calories from Fat170 |
| % DAILY VALUE |
| Total Carbohydrate45g15% |
| Dietary Fiber2g8% |
| Sugars26g |
| Vitamin A8% |
| Vitamin C4% |
| Calcium4% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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