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Ingredients
US|METRIC
4 SERVINGS
- 1 1/2 cups all purpose flour
- 1 cup cake flour (you can use all-purpose if you need)
- 1 Tbsp. baking powder
- 1 tsp. salt
- 1/2 cup unsalted butter (at room temperature)
- 1/4 cup vegetable oil
- 1 1/2 cups granulated sugar
- 1 tsp. vanilla extract
- 1/2 cup buttermilk
- 1/2 cup sherbet (melted orange)
- 5 egg whites
- 3/4 cup egg whites
- 1 1/2 cups granulated sugar
- 2 unsalted butter (4 sticks cups, cubed and at room temperature)
- 1 pinch salt
- 1/4 cup sherbet (orange)
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NutritionView More
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2120Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories2120Calories from Fat1170 |
| % DAILY VALUE |
| Total Fat130g200% |
| Saturated Fat74g370% |
| Trans Fat0g |
| Cholesterol310mg103% |
| Sodium1260mg53% |
| Potassium350mg10% |
| Protein20g |
| Calories from Fat1170 |
| % DAILY VALUE |
| Total Carbohydrate225g75% |
| Dietary Fiber2g8% |
| Sugars160g |
| Vitamin A70% |
| Vitamin C2% |
| Calcium35% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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