Orange Pineapple Fluff Cake

THE SEASONED MOM
8Ingredients
45Minutes
510Calories

Ingredients

US|METRIC
  • 16 1/2 ounces yellow cake mix
  • 4 eggs
  • 1 cup oil
  • 5 drops orange (Young Living, essential oil, optional)
  • 15 ounces mandarin oranges (in syrup, undrained)
  • 16 ounces frozen whipped topping (thawed, or 2 8-ounce containers)
  • 3 3/8 ounces vanilla instant pudding (just the dry mix…do not prepare the pudding)
  • 20 ounces crushed pineapple (drained)
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    NutritionView More

    510Calories
    Sodium18% DV430mg
    Fat46% DV30g
    Protein12% DV6g
    Carbs19% DV58g
    Fiber8% DV2g
    Calories510Calories from Fat270
    % DAILY VALUE
    Total Fat30g46%
    Saturated Fat7g35%
    Trans Fat
    Cholesterol70mg23%
    Sodium430mg18%
    Potassium220mg6%
    Protein6g12%
    Calories from Fat270
    % DAILY VALUE
    Total Carbohydrate58g19%
    Dietary Fiber2g8%
    Sugars47g94%
    Vitamin A8%
    Vitamin C50%
    Calcium15%
    Iron4%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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