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Ingredients
US|METRIC
12 SERVINGS
- 1/2 cup mascarpone
- 5 Tbsp. butter
- 1/2 cup brown sugar (light/medium)
- 2 large eggs (room temperature)
- 1 orange
- 2 tsp. vanilla extract
- 1 1/2 cups flour
- 1 1/2 tsp. baking powder
- 1/2 tsp. baking soda
- 1/2 tsp. salt
- 3/4 cup figs (dried golden, chopped)
- 2 Tbsp. mascarpone
- 2/3 cup powdered sugar
- 2 tsp. milk
- 1 Orange
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NutritionView More
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210Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories210Calories from Fat60 |
| % DAILY VALUE |
| Total Fat7g11% |
| Saturated Fat4g20% |
| Trans Fat |
| Cholesterol55mg18% |
| Sodium290mg12% |
| Potassium140mg4% |
| Protein4g |
| Calories from Fat60 |
| % DAILY VALUE |
| Total Carbohydrate33g11% |
| Dietary Fiber2g8% |
| Sugars15g |
| Vitamin A8% |
| Vitamin C35% |
| Calcium10% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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