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Ingredients
US|METRIC
4 SERVINGS
- 6 oz. shortcrust pastry (. See here to make your own Shortcrust pastry.)
- 2 Tbsp. curd (warmed Orange, or Apricot Jam)
- 4.5 oz. butter
- 1/2 cup sugar
- 2 eggs
- 1 1/3 cups ground almonds
- 2 1/2 Tbsp. plain flour (All purpose /, ., if you don’t want to use flour, swap it for extra ground almonds & 1 tsp baking powder or the same amount in Tapioca flour)
- 1 Orange
- 2 oranges (divided)
- 2 Tbsp. milk
- 6 oz. shortcrust pastry
- 2 Tbsp. curd (warmed Orange, or Apricot Jam)
- 4.5 oz. butter
- 1/2 cup sugar
- 2 eggs
- 1 1/3 cups ground almonds
- 2 1/2 Tbsp. plain flour (All purpose /, ., if you don't want to use flour swap it for extra ground almonds & 1 tsp baking powder or same amount in Tapioca flour)
- 1 Orange
- 2 oranges (divided)
- 2 Tbsp. milk
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NutritionView More
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1780Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1780Calories from Fat1090 |
| % DAILY VALUE |
| Total Fat121g186% |
| Saturated Fat45g225% |
| Trans Fat |
| Cholesterol355mg118% |
| Sodium890mg37% |
| Potassium1250mg36% |
| Protein33g |
| Calories from Fat1090 |
| % DAILY VALUE |
| Total Carbohydrate155g52% |
| Dietary Fiber25g100% |
| Sugars55g |
| Vitamin A50% |
| Vitamin C330% |
| Calcium45% |
| Iron50% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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