Orange Chiffon Cake

THE WHITE RAMEKINS
15Ingredients
80Minutes
1170Calories

Ingredients

US|METRIC
  • 6 large eggs
  • 1 egg white
  • 225 grams cake flour (sifted)
  • 300 grams superfine sugar
  • 1 tablespoon baking powder
  • 1/2 teaspoon salt
  • 2 tablespoons grated orange zest
  • 120 milliliters vegetable oil
  • 180 milliliters orange juice (freshly squeezed)
  • 1 teaspoon vanilla extract
  • 1/2 teaspoon cream of tartar (or lemon juice)
  • 50 grams unsalted butter
  • 200 grams icing sugar
  • 50 milliliters orange juice (freshly squeezed)
  • 1 tablespoon grated orange zest
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    NutritionView More

    1170Calories
    Sodium34% DV820mg
    Fat71% DV46g
    Protein31% DV16g
    Carbs59% DV178g
    Fiber8% DV2g
    Calories1170Calories from Fat410
    % DAILY VALUE
    Total Fat46g71%
    Saturated Fat11g55%
    Trans Fat1g
    Cholesterol345mg115%
    Sodium820mg34%
    Potassium370mg11%
    Protein16g31%
    Calories from Fat410
    % DAILY VALUE
    Total Carbohydrate178g59%
    Dietary Fiber2g8%
    Sugars128g256%
    Vitamin A15%
    Vitamin C60%
    Calcium30%
    Iron35%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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