Orange Cardamom Breakfast Twist

I AM BAKER
15Ingredients
105Minutes
1280Calories

Ingredients

US|METRIC
  • 3/4 cup milk (warmed to about 110°F, about 40 seconds in the microwave)
  • 2 1/4 teaspoons active dry yeast
  • 1 large egg (room temperature)
  • 1/4 cup granulated sugar
  • 1 teaspoon kosher salt (if using table salt add 1/2 teaspoon)
  • 3 cups all purpose flour
  • 1 cup unsalted butter (226g or 2 sticks, cold)
  • 4 tablespoons butter (room temperature)
  • 1/2 cup packed brown sugar
  • 2 tablespoons all purpose flour
  • 1 teaspoon orange zest
  • 1 teaspoon cardamom
  • 1 pinch kosher salt
  • 2 cups confectioner's sugar
  • 1/4 cup orange juice (or the juice from one orange)
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    NutritionView More

    1280Calories
    Sodium34% DV820mg
    Fat94% DV61g
    Protein29% DV15g
    Carbs57% DV171g
    Fiber16% DV4g
    Calories1280Calories from Fat550
    % DAILY VALUE
    Total Fat61g94%
    Saturated Fat37g185%
    Trans Fat
    Cholesterol210mg70%
    Sodium820mg34%
    Potassium330mg9%
    Protein15g29%
    Calories from Fat550
    % DAILY VALUE
    Total Carbohydrate171g57%
    Dietary Fiber4g16%
    Sugars93g186%
    Vitamin A35%
    Vitamin C15%
    Calcium15%
    Iron30%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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