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Orange Buttermilk Cake with Marmalade Cream Cheese Icing
SEARCHING FOR SPICE14Ingredients
80Minutes
1110Calories
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Ingredients
US|METRIC
4 SERVINGS
- 250 grams plain flour
- 1 1/2 tsp. baking powder
- 2 eggs
- 200 grams caster sugar
- 230 mL buttermilk
- 1/2 tsp. vanilla extract
- 1 Orange
- 60 grams butter (melted)
- 110 grams cream cheese
- 60 grams butter
- 40 grams marmalade (I used Bonne Maman)
- 1 Tbsp. orange juice (freshly squeezed)
- 1/2 tsp. vanilla extract
- 260 grams icing sugar
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NutritionView More
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1110Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories1110Calories from Fat340 |
% DAILY VALUE |
Total Fat38g58% |
Saturated Fat22g110% |
Trans Fat |
Cholesterol205mg68% |
Sodium560mg23% |
Potassium360mg10% |
Protein14g |
Calories from Fat340 |
% DAILY VALUE |
Total Carbohydrate182g61% |
Dietary Fiber4g16% |
Sugars123g |
Vitamin A30% |
Vitamin C60% |
Calcium30% |
Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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