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Ingredients
US|METRIC
8 SERVINGS
- 8 chicken tenders (rinsed and patted dry with paper towels.)
- 2 Tbsp. orange juice (fresh squeezed)
- 2 Tbsp. Dijon mustard
- 1 pinch sea salt
- 1 cup almonds (blended, blend in blender or food processor just until crumbly)
- 1 fresh orange
- ground pepper (to taste)
- 1/4 tsp. garlic powder (can omit if you want)
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NutritionView More
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260Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories260Calories from Fat120 |
| % DAILY VALUE |
| Total Fat13g20% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol75mg25% |
| Sodium180mg8% |
| Potassium640mg18% |
| Protein29g |
| Calories from Fat120 |
| % DAILY VALUE |
| Total Carbohydrate8g3% |
| Dietary Fiber3g12% |
| Sugars3g |
| Vitamin A2% |
| Vitamin C25% |
| Calcium8% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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