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Description
Warm rye bread topped with savory Jimmy Dean® Pork Sausage, horseradish and a blend of cheeses makes for delectable open-faced bites.
Ingredients
US|METRIC
4 SERVINGS
- 1 pkg. Jimmy Dean® Premium Pork Regular Sausage
- 1 cup mayonnaise
- 1 cup shredded cheddar cheese
- 1 cup shredded Parmesan cheese
- 2 green onions (sliced)
- 1 Tbsp. prepared horseradish
- 1 garlic clove (minced)
- 48 slices cocktail rye bread
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Directions
- Preheat oven to 375°F. Combine all ingredients except bread in large bowl.
- Place bread slices in single layer on baking sheets. Top each with about 1 tablespoon sausage.
- Bake 8-10 minutes or until lightly browned.
NutritionView More
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220Calories
Sodium
Fat
Carbs
| Calories220Calories from Fat170 |
| % DAILY VALUE |
| Total Fat19g29% |
| Saturated Fat7g35% |
| Trans Fat |
| Cholesterol35mg12% |
| Sodium420mg18% |
| Potassium |
| Protein9g |
| Calories from Fat170 |
| % DAILY VALUE |
| Total Carbohydrate2g1% |
| Dietary Fiber |
| Sugars |
| Vitamin A |
| Vitamin C |
| Calcium |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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