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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. pulled pork (in BBQ sauce, heated through and well mixed with sauce)
- 1 pkg. slaw (Rainbow, /broccoli slaw or 1 pint of your favorite vinegar based slaw)
- 1 loaf bread (Rubschlager cocktail, : rye, whole wheat or sourdough)
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