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Ingredients
US|METRIC
4 SERVINGS
- 2 red onions (finely chopped)
- 10 parsley sprigs (flat-leaf, Italian, leaves picked and finely chopped)
- 4 tsp. sumac
- 2 tsp. sea salt
- 1 lemon (juiced)
- 4 Tbsp. olive oil
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NutritionView More
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150Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories150Calories from Fat130 |
| % DAILY VALUE |
| Total Fat14g22% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol |
| Sodium1180mg49% |
| Potassium135mg4% |
| Protein<1g |
| Calories from Fat130 |
| % DAILY VALUE |
| Total Carbohydrate8g3% |
| Dietary Fiber3g12% |
| Sugars2g |
| Vitamin A4% |
| Vitamin C45% |
| Calcium4% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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